Sol Rooftop is joining forces with Threefold Distilling to take your gin cocktail game to the next level. Get ready for a night of fun, good food and great drinks.

Elevate your cocktail making skills and your tastebuds at the ninth-floor Sol Rooftop. Learn from the best and work with in-house mixologists to create five cocktails using Threefold Distilling’s stellar gin range. Each will be crafted using South Australian ingredients, perfectly blended and paired with a four-course menu curated by head chef Raj Kumar.

Bar experts will guide guests through pairings and flavour profiles to deliver a top-of-class dining experience. Perched atop the incredible SkyCity Adelaide on Adelaide’s Riverbank, Sol Rooftop offers sweeping views from hills to ocean. Treat yourself to an unforgettable night in the city’s heart as your lesson in elevated cocktails unfolds.

INCLUDES

• Food: Four-course dinner
• Beverages: Paired gin cocktail from Threefold Distilling with each course